The hike to the Stadsaal Caves is no easy feat, but the peak is worth the journey. Nearing the top of the cracks, hikers are required to climb through a tricky ‘choke-stone’ which can be a tight fit for many. The Stadsaal Caves hold many treasures of the past, including evidence of those that have come before us. San rock paintings of elephants date back at least 1,000 years.
To relax after their adventure, father and son head to Cederberg Wines nearby Dwarsrivier Valley –. Winemaster, David Nieuwoudt comes from a long line of farmers with the first Nieuwoudt arriving in 1893. While they originally farmed tobacco, sheep and fruit, it was David’s grandfather who planted the first wine grapes in 1972. “Today, we’ve got a great reputation for some of the world’s best sauvignon blancs and shiraz,” says David.
“We’re 1,100m above sea level, so there’s a massive difference between day and night temperatures. Our reds are not ripened by sun, it’s ripened by time. We’ve got a very long hanging time, so you get great physiological ripeness in cabernet and shiraz.”