This week, we got to ice one of Simphiwe’s favourite cupcakes at his bakery – the chocolate and vanilla cupcakes. Stay tuned as he shows us how to mix all three colours into one piping bag.
To top it off, it wouldn’t be a cupcake without a lil sprinkle. It’s wonderful to see how Chef Zondi has come.
Starting out in business, by knocking on doors, he faced many rejections before he realised he had to start where he was, with what he had and a vision of where he wanted to be.