Meeting on a dating app six months ago, Grant and Ambel immediately connected, especially over their love for plant-based food and their mutual competitive spirits. “We love playing video games together, it’s one of the best parts of our relationship I think!” says Grant.
As passionate vegans, Grant and Ambel love to spend much of their time in the kitchen preparing delicious plant-based meals. Together, they show us some of their favourites: meat-free teriyaki ‘chicken’ and spaghetti & plant-based ‘meatballs’. With a great range of products from Fry’s Family Food Co., plant-based cooking is becoming increasingly convenient. With Fry’s, you can prepare plant-based versions of all your favourite recipes.
To create a teriyaki sauce, Ambel combines some ginger, garlic, soy sauce, syrup and sesame seeds. Once complete, Ambel then adds the sauce to Fry’s ‘chicken’ strips. For another quick meal, one of Grant and Ambel’s favourites is Fry’s ‘meatballs’ to add to a wholesome dish of spaghetti and tomato-based pasta sauce. Taking only 15 minutes, this option is a sure way to have a healthy dinner and save some time. Grant’s go-to for braais is the Big Fry’s Burger, saying, “It’s packed with protein and nutrients, and it tastes amazing!”